General Information

Hours of Operation

Business Office
Monday thru Friday ~ 9:00am-5:00pm

Dining Room Lunch
Tuesday thru Sunday ~ 11:30am-2:00pm
Monday ~ Closed

Pine Room Lunch
Tuesday thru Sunday 11:30am-2:00pm
Monday ~ Closed

Dining Room Dinner & Bar Service
Thursday & Friday ~ 5:30pm-9:00pm

Grill
Tuesday thru Sunday 12:00noon-6:00pm
Monday ~ Closed / Limited Service

Richard M. Brucki, General Manager
Dean Baker, Golf Course Superintendent
Burt Williams, Golf Professional
Troy Robinson, Tennis Professional
Mark Moore, F&B Manager/Executive Chef
Debbie Adams, Controller
Joan Bradshaw, Administrative Assistant
Dave Marshburn, Clubhouse Maintenance